A study of dietary protein for growing californian rabbits in the mekong delta of Vietnam
This thesis is based on five experiments that were conducted at the
experimental farm in Cantho City to evaluate protein utilization of growing
Californian rabbits in the Mekong Delta of Vietnam. The first experiment was
to identify the nutritional values of some common feedstuffs for feeding
rabbits in the Mekong Delta. The second was to determine the optimum level
of crude protein in diets of growing Californian rabbits. The third was to
compare and choose appropriate protein sources in diets of growing
Californian rabbits. The fourth was to find out optimum level of lysine and
threonine in diets for growing Californian rabbits. And the last experiment was
to determine the optimum ME level in diets of growing Californian rabbits
under feeding conditions in the Mekong Delta of Vietnam.
The results showed that in the first experiment, almost essential and
non-essential amino acid components of water spinach and Psophocarpus
scandens were higher than those of Operculina turpethum and para grass.
Sweet potato vine and water spinach leaves were good feedstuffs with high CP
values and proportional fiber components. Soybean had low values of
essential amino acids and non-essential amino acids than those of fish meal,
feather meal and blood meal with the exception of methionine, glutamic and
arginine concentrations.
In the second experiment, the CP intake increased (P<0.05) while="">0.05)>
NDF, ADF and EE intakes decrease (P<0.05) among="" treatments.="" the="">0.05)>
weight gain were significantly different (P<0.05) among="" treatments="" with="">0.05)>
higher values (22.4, 23.3 and 23.2 g/day) for the CP19, CP21 and CP23
treatments. The carcass, thigh meat and lean meat weights were significantly
higher (P<0.05) for="" the="" animals="" fed="" the="" 19,="" 21="" and="" 23%="" cp="" treatments="" and="">0.05)>
highest profit was obtained for the CP21 treatment.
In the third experiment, intakes of DM, OM, CP, EE, NDF, ADF and
ME of the soybean extraction meal (SEM) and water spinach leaves meal
(WLM) treatments were significantly higher (P<0.05) than="" those="" the="">0.05)>
treatments. The digestible DM, OM, CP, EE, CF, NDF and ADF were
significantly higher (P<0.05) for="" the="" sem="" and="" wlm="" treatments="" as="">0.05)>
to the feather meal (FEM) and blood meal (BM) treatments. Daily weight gain
was significantly different (P<0.05) among="" treatments="" with="" the="" highest="">0.05)>
for the SEM treatment (22.8 g/day) and the lowest value for the FEM
treatment (14.9 g/day). The carcass weight and carcass percentage of the SEM
and WLM treatments were significantly (P<0.05) higher="" than="" those="" of="">0.05)>
FEM and BM, while the higher profit was found for the WLM and SEM
treatments (3.07 and 2.63 USD/rabbit), respectively
Tóm tắt nội dung tài liệu: A study of dietary protein for growing californian rabbits in the mekong delta of Vietnam
i MINISTRY OF EDUCATION AND TRAINING CAN THO UNIVERSITY TRUONG THANH TRUNG A STUDY OF DIETARY PROTEIN FOR GROWING CALIFORNIAN RABBITS IN THE MEKONG DELTA OF VIETNAM DOCTORAL THESIS IN ANIMAL SCIENCE 2017 ii MINISTRY OF EDUCATION AND TRAINING CAN THO UNIVERSITY TRUONG THANH TRUNG A STUDY OF DIETARY PROTEIN FOR GROWING CALIFORNIAN RABBITS IN THE MEKONG DELTA OF VIETNAM DOCTORAL THESIS IN ANIMAL SCIENCE SCIENTIFIC SUPERVISOR ASSOCIATE PROFESSOR NGUYEN THI KIM DONG 2017 iii ACKNOWLEDGMENT I would like to thank to lectures at Department of Animal Science, Can Tho University who gave me useful knowledge and encouraged me during the course. I want to express particular appreciation to my supervisors, Association. Professor Dr. Nguyen Thi Kim Dong and Professor Dr. Nguyen Van Thu, Department of Animal Science, Can Tho University, Vietnam, for all your support, advice and explanation throughout the research, also for their reading and correcting my thesis papers. I learnt a lot of useful knowledge and real life experience from them. My thanks are extended to my classmates for sharing knowledge and experience in class. Many thanks to my friends in rabbit farm in Can Tho University for their help and encouragement to me. Last but not least, special thanks to my parents, younger brother, sisters, aunt and my girlfriend for their love and moral support I would like to thank all the people who contributed to this study Truong Thanh Trung iv ABSTRACT This thesis is based on five experiments that were conducted at the experimental farm in Cantho City to evaluate protein utilization of growing Californian rabbits in the Mekong Delta of Vietnam. The first experiment was to identify the nutritional values of some common feedstuffs for feeding rabbits in the Mekong Delta. The second was to determine the optimum level of crude protein in diets of growing Californian rabbits. The third was to compare and choose appropriate protein sources in diets of growing Californian rabbits. The fourth was to find out optimum level of lysine and threonine in diets for growing Californian rabbits. And the last experiment was to determine the optimum ME level in diets of growing Californian rabbits under feeding conditions in the Mekong Delta of Vietnam. The results showed that in the first experiment, almost essential and non-essential amino acid components of water spinach and Psophocarpus scandens were higher than those of Operculina turpethum and para grass. Sweet potato vine and water spinach leaves were good feedstuffs with high CP values and proportional fiber components. Soybean had low values of essential amino acids and non-essential amino acids than those of fish meal, feather meal and blood meal with the exception of methionine, glutamic and arginine concentrations. In the second experiment, the CP intake increased (P<0.05) while the NDF, ADF and EE intakes decrease (P<0.05) among treatments. The daily weight gain were significantly different (P<0.05) among treatments with the higher values (22.4, 23.3 and 23.2 g/day) for the CP19, CP21 and CP23 treatments. The carcass, thigh meat and lean meat weights were significantly higher (P<0.05) for the animals fed the 19, 21 and 23% CP treatments and the highest profit was obtained for the CP21 treatment. In the third experiment, intakes of DM, OM, CP, EE, NDF, ADF and ME of the soybean extraction meal (SEM) and water spinach leaves meal (WLM) treatments were significantly higher (P<0.05) than those the other treatments. The digestible DM, OM, CP, EE, CF, NDF and ADF were significantly higher (P<0.05) for the SEM and WLM treatments as compared to the feather meal (FEM) and blood meal (BM) treatments. Daily weight gain was significantly different (P<0.05) among treatments with the highest value for the SEM treatment (22.8 g/day) and the lowest value for the FEM treatment (14.9 g/day). The carcass weight and carcass percentage of the SEM and WLM treatments were significantly (P<0.05) higher than those of the FEM and BM, while the higher profit was found for the WLM and SEM treatments (3.07 and 2.63 USD/rabbit), respectively. v In the fourth trial, almost amino acid digestibility of rabbits were significantly higher (P<0.05) for the 0.95-Lys treatment as compared to the 0.85-Lys and 1.05-Lys treatments. In term of threonine treatments, digestibility coefficients of almost amino acids were significantly different (P<0.05) with the higher values for the 0.75-Thr treatment. Daily weight gain of rabbit in the 0.95-Lys and the 0.75-Thr treatments (22.4 and 22.2 g/day, respectively) were significantly higher (P<0.05) than that of the 0.85-Lys and the 1.05-Lys treatments and the 0.65-Thr treatments, respectively. The carcass, lean meat and thigh weights of rabbit in the 0.95-Lys treatments were significantly higher (P<0.05) than others lysine treatments. The carcass, lean meat and thigh weights were also significantly different (P<0.05) between threonine treatments and the higher results were found for the 0.75-Thr treatment. In the fifth experiment, the DM and CP intakes were not significantly different among treatments being from 69.4-74.5 and 13.2-14.2 gDM/rabbit/day, respectively. The digestible DM, OM and CP were not significantly different (P>0.05) among treatments being 39.9-45.4, 35.8-41.3 and 7.65-9.06 g/rabbit/day, respectively. Daily weight gain was significantly different (P<0.05) among treatments with the highest value (24.5 g/day) for the ME11.5 treatment. The carcass, lean meat and thigh meat weights were significantly different (P<0.05) among treatments with the highest values in the ME11.5 treatment (1.374, 1.049 and 412 g, respectively). It was concluded that the combination among locally available feedstuffs in the Mekong Delta of Vietnam could formulate balanced nutrient diets for Californian growing rabbits. The diets contained 19% CP, 0.95% Lysine and 0.75% Threonine and 11.5 MJME/kgDM should be fed on growing Californian rabbits for improving growth performance, nutrient digestibilities, carcass quality and economic returns. Soybean extraction meal should be used in the Californian rabbit diets, as a protein supplement source due to its appetite and high nutrient digestibility. Keywords: carcass quality, income, nitrogen, nutrient digestibility, rodents vi DECLARATION I assure that this thesis is a scientific work that was implemented by myself. All the figures and results presented in the thesis are true and not published in any previous theses. Author Truong Thanh Trung vii CONTENT Page Chapter 1. Introduction .................................................................................... 1 1.1 Problem statement...................................................................................... 1 1.2 Research objectives.................................................................................... 3 1.3 Key findings ............................................................................................... 3 1.4 Sciential and practical values ..................................................................... 3 Chapter II. Literature review ........................................................................... 5 2.1 Californian rabbits ..................................................................................... 5 2.1.1 History .................................................................................................... 5 2.1.2 Appearance ............................................................................................. 5 2.1.3 Temperament .......................................................................................... 5 2.1.4 Californian rabbits in Vietnam ............................................................... 6 2.2 The Understanding of Protein digestion on rabbit ..................................... 7 2.2.1 Some features of the protein sources using in rabbit diets ..................... 7 2.2.2 Some characteristics of rabbit diets in Mekong Delta Vietnam ............. 9 2.2.3 Balance of protein and amino acid ......................................................... 10 2.2.4 Crude protein and total amino acids ....................................................... 11 2.2.5 Faecal digestibility .................................................................................. 12 2.2.6 Ileal digestibility ..................................................................................... 13 2.2.7 Nitrogen metabolism in the caecum ...................................................... 19 2.2.8 Protein digestion in young rabbits .......................................................... 21 2.3 Soft faeces and protein digestibility .......................................................... 22 2.4 The enhanced objectives for protein nutrition in rabbits ........................... 26 2.4.1 A documented context ............................................................................ 26 2.4.2 The relation between nitrogen and microbial growth ............................. 29 2.4.3 The interaction of nitrogen ileal flow and intestinal health .................... 31 2.4.4 The trend of using protein in rabbit diets................................................ 35 viii Chapter III. Materials and methods ................................................................. 38 3.1 Location and time ...................................................................................... 38 3.2 Animals and housing ................................................................................. 39 3.3 Feed and feeding ........................................................................................ 39 3.4 Experimental design .................................................................................. 45 3.5 Sampling procedure for nutrient digestibility .......................................... 49 3.6 Chemical analyses...................................................................................... 49 3.7 Measurements ............................................................................................ 49 3.8 Statistical analysis ...................................................................................... 50 Chapter IV. Results and discussion ................................................................. 51 4.1 Experiment 1: Nutrient evaluation with emphasis on amino acid values of the common feedstuffs for rabbits in the Mekong delta, Vietnam .................. 51 4.1.1 Nutrient composition of natural plants for feeding rabbits ..................... 51 4.1.2 Nutrient composition of agricultural and industrial by-products for feeding rabbits ................................................................................................ 54 4.1.3 Nutrient composition of protein and energy supplemental feed ingredients for feeding rabbits ......................................................................... 58 4.1.4 Summary ................................................................................................. 64 4.2 Experiment 2: Effects of dietary crude protein levels on growth rate, meat production, digestible nutrients and economic return of Californian rabbits in Mekong Delta Vietnam .................................................................................... 65 4.2.1 Feed and nutrient intakes ........................................................................ 65 4.2.2 Daily weight gain and economic returns ................................................ 66 4.2.3 Carcass and meat nutrients ..................................................................... 67 4.2.4 Nutrient digestibility and nitrogen retention........................................... 68 4.2.5 Summary ................................................................................................. 69 4.3 Experiment 3: Effect of different protein sources in the diets on feed intake, nutrient digestibility, growth and carcass value of Californian rabbits in the Mekong Delta Vietnam .............................................................................. 70 4.3.1 Feed and nutrient intakes ........................................................................ 70 ix 4.3.2 Growth performance and economic returns ........................................... 71 4.3.3 Carcass values and meat nutrients .......................................................... 72 4.3.4 Nutrient digestion and nitrogen retention ............................................... 73 4.3.5 Summary ................................................................................................. 75 4.4 Experiment 4: Effect of lysine and threonine levels in the diets on feed intake, nutrient digestibility, growth and carcass value of Californian rabbits in the Mekong Delta, Vietnam ............................................................................. 76 4.4.1 Feed and nutrient intakes ........................................................................ 76 4.4.2 Growth performance and economic returns ........................................... 78 4.4.3 Carcass values and meat quality of experimental rabbits ....................... 80 4.4.4 Nutrient digestion and nitrogen retention ............................................... 81 4.4.5 Summary ................................................................................................. 83 4.5 Experiment 5: A response of feed utilization, nutrient digestibility, growth and carcass value of Californian rabbits to dietary metabolizable energy ..... 84 4.5.1 Feed and nutrient intakes ........................................................................ 84 4.5.2 Growth performance and economic returns ........................................... 85 4.5.3 Carcass values and meat nutrients .......................................................... 86 4.5.4 Nutrient digestion and nitrogen retention ............................................... 87 4.5.5 Summary ................................................................................................. 89 Chapter V. Conclusion and recommendations ................................................ 90 References ........................................................................................................ 92 Appendices ..................................................................................................... 109 10 LIST OF FIGURES Page Figure 2.1 Relative value of some protein sources in rabbit diets in relation to soybean meal ( ... s 2 0.0003904 0.0003904 0.0001952 0.78 0.480 Thre 1 0.0000339 0.0000339 0.0000339 0.14 0.719 Lys*Thre 2 0.0006909 0.0006909 0.0003455 1.38 0.288 Analysis of Variance for Threonine, using Adjusted SS for Tests 158 Source DF Seq SS Adj SS Adj MS F P Lys 2 0.0003883 0.0003883 0.0001941 1.41 0.281 Thre 1 0.0095163 0.0095163 0.0095163 69.21 0.000 Lys*Thre 2 0.0003473 0.0003473 0.0001736 1.26 0.318 Analysis of Variance for Tyrosine, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lys 2 0.0002798 0.0002798 0.0001399 0.80 0.471 Thre 1 0.0000173 0.0000173 0.0000173 0.10 0.758 Lys*Thre 2 0.0005881 0.0005881 0.0002940 1.69 0.226 Analysis of Variance for Valine, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lys 2 0.0001536 0.0001536 0.0000768 0.62 0.556 Thre 1 0.0000137 0.0000137 0.0000137 0.11 0.746 Lys*Thre 2 0.0003922 0.0003922 0.0001961 1.57 0.247 Analysis of Variance for Acid Aspartic, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lys 2 0.004207 0.004207 0.002104 1.00 0.397 Thre 1 0.000227 0.000227 0.000227 0.11 0.748 Lys*Thre 2 0.007001 0.007001 0.003501 1.66 0.231 Analysis of Variance for Acid Glutamic, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lys 2 0.007522 0.007522 0.003761 0.70 0.515 Thre 1 0.000438 0.000438 0.000438 0.08 0.780 Lys*Thre 2 0.017742 0.017742 0.008871 1.65 0.232 Analysis of Variance for Alanine, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lys 2 0.0004516 0.0004516 0.0002258 0.68 0.527 Thre 1 0.0000517 0.0000517 0.0000517 0.15 0.701 Lys*Thre 2 0.0007210 0.0007210 0.0003605 1.08 0.371 159 Analysis of Variance for Arginine, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lys 2 0.0007243 0.0007243 0.0003622 0.92 0.426 Thre 1 0.0000359 0.0000359 0.0000359 0.09 0.768 Lys*Thre 2 0.0014549 0.0014549 0.0007274 1.84 0.200 Analysis of Variance for Glycine, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lys 2 0.0006414 0.0006414 0.0003207 0.94 0.419 Thre 1 0.0000403 0.0000403 0.0000403 0.12 0.738 Lys*Thre 2 0.0011527 0.0011527 0.0005764 1.68 0.227 Analysis of Variance for Proline, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lys 2 0.0004782 0.0004782 0.0002391 0.67 0.530 Thre 1 0.0000917 0.0000917 0.0000917 0.26 0.622 Lys*Thre 2 0.0002229 0.0002229 0.0001114 0.31 0.738 Analysis of Variance for Serine, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lys 2 0.0007051 0.0007051 0.0003525 0.82 0.465 Thre 1 0.0000367 0.0000367 0.0000367 0.09 0.776 Lys*Thre 2 0.0014848 0.0014848 0.0007424 1.72 0.220 Amino acid digestibility of experimental rabbits (table 4.4.10) General Linear Model: His, Ile, ... versus Lysine, Threonine Analysis of Variance for His, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 45.496 45.496 22.748 4.27 0.040 Threonine 1 16.673 16.673 16.673 3.13 0.102 Lysine*Threonine 2 35.344 35.344 17.672 3.32 0.071 160 Analysis of Variance for Ile, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 265.563 265.563 132.781 26.06 0.000 Threonine 1 37.345 37.345 37.345 7.33 0.019 Lysine*Threonine 2 40.787 40.787 20.393 4.00 0.047 Analysis of Variance for Leu, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 27.234 27.234 13.617 2.19 0.154 Threonine 1 68.948 68.948 68.948 11.11 0.006 Lysine*Threonine 2 16.235 16.235 8.118 1.31 0.306 Analysis of Variance for Lys, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 216.92 216.92 108.46 19.99 0.000 Threonine 1 190.41 190.41 190.41 35.10 0.000 Lysine*Threonine 2 107.45 107.45 53.72 9.90 0.003 Analysis of Variance for Met, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 87.01 87.01 43.51 7.60 0.007 Threonine 1 380.26 380.26 380.26 66.41 0.000 Lysine*Threonine 2 46.87 46.87 23.43 4.09 0.044 Analysis of Variance for Phe, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 82.649 82.649 41.324 6.28 0.014 Threonine 1 41.763 41.763 41.763 6.35 0.027 Lysine*Threonine 2 52.448 52.448 26.224 3.99 0.047 Analysis of Variance for Thr, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 136.35 136.35 68.17 5.11 0.025 Threonine 1 1674.91 1674.91 1674.91 125.55 0.000 Lysine*Threonine 2 81.11 81.11 40.56 3.04 0.085 161 Analysis of Variance for Tyr, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 8.383 8.383 4.191 0.43 0.658 Threonine 1 222.196 222.196 222.196 22.99 0.000 Lysine*Threonine 2 17.801 17.801 8.901 0.92 0.425 Analysis of Variance for Val, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 36.170 36.170 18.085 3.18 0.078 Threonine 1 43.745 43.745 43.745 7.70 0.017 Lysine*Threonine 2 131.000 131.000 65.500 11.52 0.002 Analysis of Variance for Asp, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 6.084 6.084 3.042 0.51 0.611 Threonine 1 46.658 46.658 46.658 7.89 0.016 Lysine*Threonine 2 34.059 34.059 17.030 2.88 0.095 Analysis of Variance for Glu, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 96.444 96.444 48.222 10.70 0.002 Threonine 1 23.705 23.705 23.705 5.26 0.041 Lysine*Threonine 2 5.355 5.355 2.677 0.59 0.568 Analysis of Variance for Ala, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 41.053 41.053 20.526 3.89 0.050 Threonine 1 278.190 278.190 278.190 52.69 0.000 Lysine*Threonine 2 20.817 20.817 10.408 1.97 0.182 Analysis of Variance for Arg, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 19.737 19.737 9.868 2.94 0.091 Threonine 1 6.398 6.398 6.398 1.91 0.192 162 Lysine*Threonine 2 1.389 1.389 0.695 0.21 0.816 Analysis of Variance for Gly, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 60.04 60.04 30.02 4.32 0.039 Threonine 1 0.07 0.07 0.07 0.01 0.919 Lysine*Threonine 2 703.67 703.67 351.84 50.65 0.000 Analysis of Variance for Pro, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 1.391 1.391 0.695 0.13 0.883 Threonine 1 89.677 89.677 89.677 16.21 0.002 Lysine*Threonine 2 84.288 84.288 42.144 7.62 0.007 Analysis of Variance for Ser, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P Lysine 2 28.213 28.213 14.107 1.91 0.191 Threonine 1 7.411 7.411 7.411 1.00 0.337 Lysine*Threonine 2 73.159 73.159 36.579 4.94 0.027 Experiment 5: A response of feed utilization, nutrient digestibility, growth and carcass value of Californian rabbits to dietary metabolizable energy The feed and nutrient intakes of rabbits in the experiment (table 4.5.3) General Linear Model: RL_DM, CLT_DM, ... versus NT Analysis of Variance for RL_DM, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 423.18 423.18 105.79 23.17 0.000 Analysis of Variance for CLT_DM, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 298.172 298.172 74.543 17.07 0.000 163 Analysis of Variance for Bap_DM, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 1009.58 1009.58 252.40 120.52 0.000 Analysis of Variance for DNLT_DM, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 113.136 113.136 28.284 31.83 0.000 Analysis of Variance for DM, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 49.84 49.84 12.46 0.33 0.853 Analysis of Variance for OM, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 88.37 88.37 22.09 0.70 0.607 Analysis of Variance for CP, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 1.870 1.870 0.468 0.35 0.836 Analysis of Variance for EE, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 0.42189 0.42189 0.10547 1.07 0.420 Analysis of Variance for NDF, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 170.171 170.171 42.543 6.85 0.006 Analysis of Variance for ADF, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 103.298 103.298 25.825 11.29 0.001 Analysis of Variance for CF, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 53.901 53.901 13.475 12.71 0.001 164 Analysis of Variance for Ash, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 10.4652 10.4652 2.6163 8.37 0.003 Analysis of Variance for ME, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 0.064408 0.064408 0.016102 43.81 0.000 Body weight, daily weight gain, feed conversion ratio and economic returns of experimental rabbits (table 4.5.4) General Linear Model: Pdau, Pcuoi, WG versus NT Analysis of Variance for Pdau, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 40 40 10 2.09 0.174 Analysis of Variance for Pcuoi, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 199221 199221 49805 12.02 0.002 Analysis of Variance for WG, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 28.9189 28.9189 7.2297 12.71 0.002 Analysis of Variance for FCR, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 0.2498 0.2498 0.0624 0.58 0.685 Carcass values, internal organs and meat quality of rabbits in the experiment (table 4.5.5) General Linear Model: PMKS, TL_thanthit, ... versus NT 165 Analysis of Variance for PMKS, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 201570 201570 50393 11.78 0.002 Analysis of Variance for TL_thanthit, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 69837 69837 17459 7.69 0.008 Analysis of Variance for TL_thittuoc, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 45105 45105 11276 9.80 0.004 Analysis of Variance for TL_thitduisau, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 12922.2 12922.2 3230.6 12.25 0.002 Analysis of Variance for %thanthit, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 1.2333 1.2333 0.3083 0.57 0.695 Analysis of Variance for %thittuoc, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 2.4840 2.4840 0.6210 1.35 0.331 Analysis of Variance for Tlthitduisau/thanthit, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 9.5400 9.5400 2.3850 3.51 0.062 Analysis of Variance for Chieudaimanhtrang, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 98.76 98.76 24.69 0.57 0.691 166 Analysis of Variance for Mỡ thân, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 592.400 592.400 148.100 109.70 0.000 Analysis of Variance for heart, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 0.9333 0.9333 0.2333 1.00 0.461 Analysis of Variance for kidney, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 18.267 18.267 4.567 1.12 0.410 Analysis of Variance for Liver, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 144.67 144.67 36.17 1.27 0.359 Analysis of Variance for Lung, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 23.733 23.733 5.933 1.00 0.461 Analysis of Variance for stomach, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 50.40 50.40 12.60 0.60 0.674 Analysis of Variance for Small intestine, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 1041.7 1041.7 260.4 0.58 0.683 Analysis of Variance for Large intestine, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 919.1 919.1 229.8 1.98 0.191 167 Nutrient intakes, digestible nutrients and nitrogen retention of experimental rabbits (table 4.5.6) General Linear Model: DM, OM, ... versus NT Analysis of Variance for DM, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 47.12 47.12 11.78 0.51 0.733 Analysis of Variance for OM, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 62.51 62.51 15.63 0.82 0.543 Analysis of Variance for CP, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 1.8767 1.8767 0.4692 0.57 0.689 Analysis of Variance for EE, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 0.31439 0.31439 0.07860 1.38 0.308 Analysis of Variance for NDF, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 117.426 117.426 29.356 7.36 0.005 Analysis of Variance for ADF, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 68.518 68.518 17.130 10.64 0.001 Analysis of Variance for CF, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 34.9730 34.9730 8.7433 13.58 0.000 Analysis of Variance for Ash, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P 168 NT 4 5.7763 5.7763 1.4441 7.11 0.006 Analysis of Variance for ME, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 0.040423 0.040423 0.010106 3.64 0.044 Analysis of Variance for DDM, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 54.16 54.16 13.54 1.03 0.437 Analysis of Variance for DOM, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 63.16 63.16 15.79 1.47 0.283 Analysis of Variance for DCP, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 3.9728 3.9728 0.9932 1.85 0.195 Analysis of Variance for DEE, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 0.21163 0.21163 0.05291 1.90 0.187 Analysis of Variance for DNDF, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 35.913 35.913 8.978 5.18 0.016 Analysis of Variance for DADF, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 11.2792 11.2792 2.8198 5.20 0.016 Analysis of Variance for DCF, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 3.14483 3.14483 0.78621 55.17 0.000 Analysis of Variance for N_anvao, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 0.04804 0.04804 0.01201 0.57 0.689 169 Analysis of Variance for N_tichluy, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 0.09726 0.09726 0.02431 1.33 0.326 Analysis of Variance for Ntichluy/Navao, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 110.79 110.79 27.70 1.62 0.243 Analysis of Variance for Nanvao/W0.75, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 0.022916 0.022916 0.005729 0.93 0.483 Analysis of Variance for Ntichluy/W0.75, using Adjusted SS for Tests Source DF Seq SS Adj SS Adj MS F P NT 4 0.081775 0.081775 0.020444 3.78 0.040
File đính kèm:
- a_study_of_dietary_protein_for_growing_californian_rabbits_i.pdf
- Thongtinluanan_TruongThanhTrung_En.docx
- Thongtinluanan_TruongThanhTrung_Vi.docx
- Tomtatluanan_TruongThanhTrung_En.pdf
- Tomtatluanan_TruongThanhTrung_Vi.pdf